This is strong, this is tasty, this is so easy to make and so so easy to drink.
60ml coffee liqueur, like Kahlua
60ml brewed espresso, chilled
30ml white creme de cacao
6 coffee beans or grated chocolate, to serve
Chill 2 martini glasses.
Combine the vodka, coffee liqueur, espresso and creme de cacao in a cocktail shaker with ice and shake until chilled and frothy. Strain into the chilled glasses and garnish with 3 coffee beans per drink or finely grated chocolate.
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