Campari Crush
This one is perfect on a warm day, it's refreshing and super easy to make.
Recipe
Recipe adapted from Family Circle 'Cocktails and Party Drinks' Cookbook
Makes 1
Crushed Ice
30ml gin
15ml Campari
Juice of 1 ruby red grapefruit
Lime wedge
Makes 1
Crushed Ice
30ml gin
15ml Campari
Juice of 1 ruby red grapefruit
Lime wedge
Fill a highball glass with crushed ice.
Pour in the gin and Campari, then top up with ruby red grapefruit juice.
Squeeze a lime wedge into the drink and add the squeezed wedge to the glass.
Pour in the gin and Campari, then top up with ruby red grapefruit juice.
Squeeze a lime wedge into the drink and add the squeezed wedge to the glass.
Enjoy!
